Kit Packaging

Multiple Batchmaster® Counters & Scales Working Together

BSI specializes in bringing Batchmaster counters and scales together with collating conveyors and packaging equipment such as baggers, box handling equipment, blister carousels and clamshell systems to provide turnkey kit packaging lines. The modular design of the counters and scales adds versatility to the lines allowing fillers to be added to the system for expandability, or be removed and used to fill an additional packaging machine when not needed on the line. The systems are wired for power, air and controls to accommodate the maximum number of fillers the load area will bear allowing the line to grow with your business or change with your product line. In-line or horseshoe configurations are also available.

Features:
Sequential ramp up/ramp down, error tracking and downstream reject, positive entry, infeed funnels, self-diagnostics, safety and shut down alarms, touch screen displays, production records, automatic empty or run-out, A/B kit capability, Allen Bradley controls, optional WinSysCom kit storage software

Applications:
Game pieces or multiple color toys, ready-to-assemble furniture, automotive aftermarket kits, multiple flavor packs of candy, surgical kits or medical device assemblies, promotional packs, electrical installation kits, communication installation kits, security fence installation kits, frozen mixed vegetables or food, hobby and craft kits, jewelry, crafts and beads, plumbing assemblies, sporting gear & accessories

Power Requirements:
120 VAC, 1 Phase, 60 Hz @ 10 Amps OR
220 VAC, 3 Phase, 60 Hz
Depends on Configuration

Air Requirements:
60-80 psi, clean dry air OR 80-100 psi., clean dry air
Depends on Configuration

Footprint:
42” to 48” deep x 27” wide
Height varies depending on configuration and adjustment

Technical Datasheets:
Kit Filling.pdf

Video Demonstrations:
BMIII F180 Kitline2.wmv   (4.8MB)
Big Kit Line.asf   (3.4MB)

info@batchingsystems.com
50 Jibsail Drive · Prince Frederick,  MD  20678  USA
Phone:  410-414-8111 · Fax: 410-414-8121